Beers We Have on Tap

303 Lager

Our bright golden lager is brewed with an all-malt bill is as easygoing as Colorado. Gluten Reduced.

5.0% ABV, 14 IBUs, 4 SRM

Key Ingredients 2-row malted barley, Munich, Saphir hops

Tangerine Cream

2017 Los Angeles International Beer Competition Gold Medal

2016 CO State Fair Gold Medal

Sunshine in a glass. A cream ale plus fruity creamsicle flavors. Gluten Reduced.

5.2% ABV, 15 IBUs, 4 SRM

Key Ingredients Tangerine and vanilla

American Copper

Our amber ale has a complex malt profile balanced with modest hop character.

5.5% ABV, 33 IBUs, 10 SRM

Key Ingredients Belgian Biscuit and English Crystal malts, Willamette hops

Belgian Pale Ale

Biscuity and subtly sweet, honey-colored, with a delicate hop finish. A classic. Gluten Reduced.

5.0% ABV, 25 IBUs, 8 SRM

Key Ingredients Belgian Pilsner and Belgian Biscuit malt, East Kent Golding hops

Cranberry Sour

A tart, pink-hued brew loaded with cranberries and kettle soured with lactobacillus. Gluten Reduced.

5.8% ABV

Key Ingredients German pilsner malt, cranberries

Smoky Märzen Lager

Bamberg-style amber Rauchbier, brewed with pearwood and cherrywood smoked malts. Collaboration with Green Mountain Beer Company.

6.1% ABV, 20 IBUs

Key Ingredients Blend of domestic and imported smoked malts

The Other One Hazy Pale Ale

Flavors of mango, pineapple, and white peach abound in this hazy pale ale. Gluten Reduced.

5.6% ABV, 40 IBUs, 4 SRM

Key Ingredients Flaked Wheat, Raku and Galaxy hops

Brut IPA

Brewed with Amylase to ferment out all sugars, this IPA is dry and sparkling, and has a bright hop character. Gluten Reduced.

6.7% ABV, 25 IBUs, 3 SRM

Key Ingredients New Zealand Waimea and PNW Strata hops

Juicy Banger IPA

Our flagship IPA. Notes of apricot, papaya, and honey.

7.4% ABV, 100+ IBUs, 7 SRM

Key Ingredients Root Shoot Malting Genie Pale malt, Centennial, Citra, and Mosaic hops

Imperial Red

Hop-forward and malty with flavors of brown sugar and toffee.

8.2% ABV, 50 IBUs, 12 SRM

Key Ingredients Red X and Pilsner malts, Calypso, Rakau, El Dorado, and Citra hops

Bang Bang Double IPA

Our double IPA was aggressively hopped at multiple stages during the brew. Aromas of orange peel and Meyer lemon, finishes dry.

9.2% ABV, 124 IBUs, 5 SRM

Key Ingredients Root Shoot Malting Genie Pale malt, Dextrose, Amarillo, Mosaic, and Simcoe hops

Robust Porter

An American porter with light flavors of vanilla, chocolate, and a roasted malt character. Gluten Reduced.

5.9% ABV, 28 IBUs, 39 SRM

Key Ingredients Munich, Caramel 40, Chocolate, and Black malts, Apollo and Cascade hops

This is just a sampling of what's been on tap this week. Actual beers may vary. You'll like what we have though.