Beers We Have on Tap
Our bright golden lager is brewed with an all-malt bill is as easygoing as Colorado. Gluten Reduced.
5.0% ABV, 14 IBUs, 4 SRM
Key Ingredients 2-row malted barley, Munich, Saphir hops
2017 Los Angeles International Beer Competition Gold Medal
2016 CO State Fair Gold Medal
Sunshine in a glass. A cream ale plus fruity creamsicle flavors. Gluten Reduced.
5.2% ABV, 15 IBUs, 4 SRM
Key Ingredients Tangerine and vanilla
Our amber ale has a complex malt profile balanced with modest hop character.
5.5% ABV, 33 IBUs, 10 SRM
Key Ingredients Belgian Biscuit and English Crystal malts, Willamette hops
Belgian Pale Ale
Biscuity and subtly sweet, honey-colored, with a delicate hop finish. A classic. Gluten Reduced.
5.0% ABV, 25 IBUs, 8 SRM
Key Ingredients Belgian Pilsner and Belgian Biscuit malt, East Kent Golding hops
A tart, pink-hued brew loaded with cranberries and kettle soured with lactobacillus. Gluten Reduced.
Key Ingredients German pilsner malt, cranberries
Smoky Märzen Lager
Bamberg-style amber Rauchbier, brewed with pearwood and cherrywood smoked malts. Collaboration with Green Mountain Beer Company.
6.1% ABV, 20 IBUs
Key Ingredients Blend of domestic and imported smoked malts
The Other One Hazy Pale Ale
Flavors of mango, pineapple, and white peach abound in this hazy pale ale. Gluten Reduced.
5.6% ABV, 40 IBUs, 4 SRM
Key Ingredients Flaked Wheat, Raku and Galaxy hops
Brewed with Amylase to ferment out all sugars, this IPA is dry and sparkling, and has a bright hop character. Gluten Reduced.
6.7% ABV, 25 IBUs, 3 SRM
Key Ingredients New Zealand Waimea and PNW Strata hops
Juicy Banger IPA
Our flagship IPA. Notes of apricot, papaya, and honey.
7.4% ABV, 100+ IBUs, 7 SRM
Key Ingredients Root Shoot Malting Genie Pale malt, Centennial, Citra, and Mosaic hops
Hop-forward and malty with flavors of brown sugar and toffee.
8.2% ABV, 50 IBUs, 12 SRM
Key Ingredients Red X and Pilsner malts, Calypso, Rakau, El Dorado, and Citra hops
Bang Bang Double IPA
Our double IPA was aggressively hopped at multiple stages during the brew. Aromas of orange peel and Meyer lemon, finishes dry.
9.2% ABV, 124 IBUs, 5 SRM
Key Ingredients Root Shoot Malting Genie Pale malt, Dextrose, Amarillo, Mosaic, and Simcoe hops
An American porter with light flavors of vanilla, chocolate, and a roasted malt character. Gluten Reduced.
5.9% ABV, 28 IBUs, 39 SRM
Key Ingredients Munich, Caramel 40, Chocolate, and Black malts, Apollo and Cascade hops
This is just a sampling of what's been on tap this week. Actual beers may vary. You'll like what we have though.